Bruschetta

I had some long slice of bread that were perfect for Bruschetta so I decided to do some apetizer to eat with my favourite Vermuth.

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What do you need?

  • Slice of bread
  • Mozzarella, cherry tomato and basil
  • Mushrooms, garlic
  • Salt, black pepper, tarragon, olive oil

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Steps:

  • Start by preparing the topping: Cut the mozzarella, cherry tomatoes and marinate with the basil, olive oil, salt, black pepper and tarragon
  • Cook the sliced mushrooms, garlic, salt, black pepper, and tarragon
  • Toast the bread and spread the toppings.
  • Enjoy

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Author: GregousFood

French boy living in Spain and passionate about cooking and eating good food.

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