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It would have not won the beauty price but it was lovely and we still enjoyed it a lot 🙂

And as I didn’t take note of the recipe then I have nothing to share just than impressions and photos. I think I didn’t dry off the chickpeas sufficiently as it didn’t keep the shape and just went completely soft while frying. So, I’ll make an other test soon and hopefully this time they will stick together and I’ll share then the recipe and tips of do’s & don’t.

And it was also the perfect occasion to display this new dish that I bought in a shop on Avenida Diagonal de Barcelona. Thought it’s perfect for falafel or other croquettes presentation.


Author: GregousFood

French boy living in Spain and passionate about cooking and eating good food.

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